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Prof Trevor K Smith

Trevor K. Smith is a native of Vancouver, British Columbia, Canada. He completed the B.Sc. degree in Chemistry at the University of British Columbia in 1970. He then served for three years as a Research Assistant in the Department of Poultry Science at the University of British Columbia.

Prof. Trevor Smith
Trevor K Smith

The M.Sc. was completed in Poultry Nutrition in the Department of Animal Science of the University of Manitoba in 1974. Ph.D. studies in Poultry Nutrition were completed at Cornell University in 1977. Dr. Smith has been a faculty member at the University of Guelph for 38 years and currently holds the position of Professor in the Department of Animal and Poultry Science.

His research interests are in the fields of Monogastric Nutrition and Feed and Food Toxicology with projects on the etiology and prevention of mycotoxicoses in poultry and livestock and the analysis of feed-borne mycotoxins.

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